My hubby's Clam Pizza

My hubby made this the other night and it was simply scrumptous! Here's how to make it:

3 tbsp of olive oil
1 medium onion, minced
3 cloves of garlic, minced
1/4 jar of alfredo sauce
2 cans of clams
1 tsp of italian seasoning
1 store-bought or homemade pizza dough
1 1/2 cups of mozarella cheese
1 tsp of red pepper flakes

Preheat oven to 375 degrees. Sautee onions and garlic in 1 tbsp of olive oil, cooking until softened and opague. Roll out dough and fold over edges to form the crust and bake for 5 minutes. Remove from the oven and poke holes in the dough to prevent bubbles from forming. Spread 2 tbsp of olive oil on pre-baked pizza dough. Add the alfredo sauce, onions, garlic and italian seasoning to the pizza. Next spread clams, mozzarella cheese, and red pepper flakes making sure it is evenly distributed.

Bake for an additional 8 minutes or until the crust is golden brown.